Friday, February 08, 2008

Can't live without

Gala apple slices (Gapple slices) with a generous dollop of peanut butter on top.

Extra Crunchy Skippy Super-Chunk, mind you.

Yum!


I have this thing with peanut butter and fruit. When I used to call myself a runner...long, long ago...I would bring a concoction of mashed-up banana and peanut butter in a Ziploc in my pocket for sustenance on long runs. It's just...so...good. Messy and kind of gross-looking, but good.

and good for you...as long as the PB dollop isn't too generous.

9 comments:

Pam said...

There is nothing better than a super chunky peanut butter and jelly sandwich! Used to always be with strawberry jam, but now I have discovered apple jelly is awfully good too.

Sarah J said...

Have you tried the smuckers all natural pb? It takes a little bit of adjusting but now, all the other pb's taste waxy to me (and my husband) Anyway I LOVE it, and it's kinda runny so it tastes even better on bananas. Yes, that has been a long favorite of mine. Apples come in second. One of Anna's favorite song's: "I like to eat eat eat apples and banana's, I like to oat oat oat opples and bononos, etc." Perhaps that should have been your blog title.

Jenn said...

I LOVE apples with PB, but smooth PB is where it's at!

bonny with a Y said...

i with jenrose - creamy PB all the way.

and if you're running - a generous dollop is plenty healthy.

Stacie said...

I'm a smooth PB eater as well. Gala apple slices with PB is one o my favorite snacks as well!

Nicole said...

I really like celery with peanut butter.

Eliza said...

You creamy PB people are missing out but whatever...

I like creamy too BTW, just prefer the texture and extra heartiness of chunky.

I have been meaning to look for a natural brand that I like.

I also like celery and PB.

Eliza said...

Oh and when I was pregnant I really craved lettuce and peanut butter. Similar to celery I guess? Anyway it was weird but I liked it.

HPT said...

Skippy Crunchy on chocolate frosted Graham crackers. Or on anything. Broccoli? ¡JalapeƱos!

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